Menu Management
D
Creating and Managing Menus
Adding and Editing Products
Setting Up Sizes and Variants
Modifier Groups and Customisations
Setting Up Meal Deals
Item Tags and Dietary Labels
Importing Your Menu from Another Platform
Half-and-Half Pizza Ordering
Pausing Products and Variants
Menu Pairings and Goes Well With Suggestions
Ingredient Removal and Special Instructions
Cart Upsell Suggestions
Menu Time Availability
Setting Up Product Ingredients
Duplicating Products and Deals
Bulk Pausing by Category
Product Stock and Sold Out